Best Candy Cane for a Festive Holiday Season

Introduction of Candy Cane

Candy Cane (candy cane) is a classic holiday candy that is often used to decorate Christmas trees and festive places. It is most common during the Christmas season.
Candy Cane’s appearance is the classic cane shape. Usually made with white and red stripes. In line with the color characteristics of Christmas.
Candy Cane is hard and crisp overall, and some Candy Cane also adds peppermint essential oil to give it a fresh taste.

The smallest candy cane is 4g, and 10g and 12g are more common. We can make various weights.
We can also make various packaging: canned, display box, bulk, etc.

Candy Cane Ingredients:

Sugar(58%)

Glucose Syrup(38.698%)

Water(2%)

Citric Acid(1%)

Artificial Flavors(E.G.Strawberry, Orange, Grape, Tutti Frutti)(0.3%)

Artificial Colors(E.G. Allure red E129, Tartrazine E102, Sunset Yellow E110, Brilliant Blue E133, Etythrosine E127, Titanium Dioxide E171)(0.002%)

For reference, adjust the order as needed

Our Candy Cane Factory：