Wholesale Canned Fruit supplier

Introduction of Canned Fruit：

Canned fruit is a product that seals fresh fruit in a can after processing, which can preserve the nutrition and deliciousness of the fruit for a long time.

Fresh and high-quality fruits are used as raw materials to ensure the taste and nutritional value of the product.
Common canned fruits include yellow peaches, strawberries, pears, oranges, pineapples, pears and mixed fruits.

After strict selection, cleaning, peeling, cutting and other processes, the canning technology is used to seal the fruit in the can and sterilize it at high temperature to ensure the long-term preservation of the product.

Our canned fruit factory:

Using scientific processing technology, the nutrients such as vitamins, minerals and dietary fiber in fruits are retained to the greatest extent.

The production process strictly follows food safety standards and has passed multiple international certifications.

Provide a variety of canned fruit options to meet different tastes and needs. Provide packaging of different specifications to meet personal or family consumption needs.

With the improvement of people’s living standards and the enhancement of health awareness, the market demand for canned fruits continues to grow.

Canned fruits retain the original flavor of fruits, with a sweet taste and unique flavor.

Canned fruits can be eaten directly or used to make desserts, salads, ice cream and other delicacies.

Ready to eat, eliminating the tedious steps of washing, peeling and cutting, very suitable for busy modern people. Easy to carry, suitable for various occasions such as home, office, travel, etc.