Wholesale Sour Gummy Worms supplier

Introduction of Sour Gummy Worm

Sour Gummy Worm is a kind of gummy candy that is deeply loved by consumers. Its unique appearance and sweet and sour taste bring a unique tasting experience.

Sour Gummy Worm has a unique appearance, vivid and interesting. There are a variety of colors and mixed color combinations, and each color represents a different flavor. Its colorful appearance makes it a favorite choice for children and adults.

The outer layer is covered with a layer of delicate sour powder, which brings a strong sour impact when entering the mouth, followed by the sweetness of the inner layer of gummy candy, with a balanced sweet and sour taste and rich layers.

The texture is soft and the taste is chewy, bringing a pleasant chewing experience. Its soft texture is not only suitable for children to eat, but also meets the taste needs of adults.

We provide a variety of classic and creative flavors, such as strawberry, orange, apple, blueberry, lemon, grape, etc. We also support the customization of unique flavors according to customer needs, such as cola flavor, chili flavor, etc., to meet the diverse needs of the market and help customers stand out in the fierce market competition.

Production process of Gummy Worm:

1. Raw material preparation
Start with the selection of high-quality raw materials, including gelatin, sugar, fructose syrup, natural pigments and acidulants.

2. Ingredient mixing
Mix sugar, gelatin and other ingredients in proportion according to the formula of the gummy candy. Our ingredient system can accurately control the amount of each raw material to ensure the consistency of taste and texture.

3. Heating and boiling
Heating and stirring: Pour the mixed syrup into the heating mixer for heating and boiling. Through continuous stirring, the syrup gradually thickens for about 1-3 hours.

Temperature control: Strictly control the temperature during boiling to ensure that the syrup reaches the ideal thickness and transparency while retaining the natural flavor of the juice.

4. Molding
Mold molding: Pour the boiled syrup into a special worm-shaped mold. The syrup cools and shapes in the mold, gradually forming a soft and elastic gummy worm.

5. Sour taste
For sour Sour Gummy Worm, spray a uniform layer of sour powder on the surface of the shaped gummy candy.