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Introduction of Mochi Cookies
Mochi cookies combine the texture and flavor of Japanese mochi and Western cookies. Mochi is made from glutinous rice flour and is soft, elastic and chewy.
The shell of Mochi cookies is a biscuit, usually made from ingredients such as flour, butter, and sugar. The cookies provide a crunchy texture, while the mochi inside lends softness, elasticity and chewiness. The two combine to create a delightful taste. The flavors are also rich, including matcha, chocolate, peanut, etc.
You can also add chocolate chips, nuts, dried fruits, etc. to increase the level and richness of the taste.
Our Mochi Cookies Factory
SYF has more than 20 years of export experience as a food supplier. Our product categories include candies, beverages, biscuits, snacks, chocolates, etc. We support OEM/ODM. Customers can customize exclusive product brands according to business ideas.
We are committed to customer satisfaction and adhere to quality control measures in every process to ensure that every product meets international standards.
We understand that finding the right food supplier can be challenging, please give us a chance to learn about our factory and products. We believe that we will have opportunities to cooperate.
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